13 Thu 10.15
A.M
The Folly, Amethyst
Whites Road
Next to Corporation Bank
Royapettah, Chennai 600 014
For
the love of Baking and Dessert making!
From home baker to published author, our
very own IWA Past President Achu Kurian’s desserts are making news. Born into a family of food lovers, she began following
her mother around the kitchen from a very young age and never let
go of this love for food.
Achu Kurian's thirty
years of experience in this field and her love for food and cooking has
evolved into the recently published wonderful book Cakes,Desserts & More with
a wide range of recipes.
What better way to start this IWA year than
on a sweet note with a baking demonstration from the Master Chef
herself!
Come, savour these delicious treats in
person.
“Life is short, eat dessert first!”
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